Homestyle Thai Cooking:Periplus Editions Chat Mingkwan
Spring. It´s all about new beginnings, and new growth and, oh yeah, there´s spring cleaning and organizing. On today´s show we´ll talk to an expert and find out why the pantry can be a literary place. We´ll chat with a master chocolatier about some unusual flavors, and discover why butter is back - and oh, baby, better than ever! Later, we´ll visit Southern Italy. Plus, we crave healthy foods and learn how to make those whimsical cupcakes. [Broadcast Date: March 6, 2008] 1. Language: English. Audio sample: http://samples.audible.de/rt/chef/080306/rt_chef_080306_sample.mp3. Digital audiobook in aax.
Let´s listen to a few blasts from the past. On today´s show we´ll revisit some favorite interviews. Remember Molto Mario when he had just one little restaurant in Greenwich Village? We´ll hear some early Rachel Ray, plus chats with Jeramiah Tower and Rozanne Gold. Then, recalling a trip to Italy. And Annemarie Colbin begins our ten-year love affair with food and aphrodisiacs. [Broadcast Date: July 24, 2008] 1. Language: English. Audio sample: http://samples.audible.de/rt/chef/080724/rt_chef_080724_sample.mp3. Digital audiobook in aax.
Let´s take a little blast into past with an encore presentation. In 2007 we celebrated our 10th anniversary on the air by culling archives. Remember Molto Mario, when he had just one little restaurant in Greenwich Village? We´ll also hear some early Rachel Ray, plus chat with Jeramiah Tower and Rozanne Gold. Plus, Chef Coleman is on a trip to Italy. And Annemarie Colbin begins our 12-year love affair with food and aphrodisiacs. [Broadcast Date: January 29, 2009] 1. Language: English. Audio sample: http://samples.audible.de/rt/chef/090129/rt_chef_090129_sample.mp3. Digital audiobook in aax.
Let´s take a little trip into past. On today´s show, we´ll revisit some favorite interviews. Remember Molto Mario when he had just one little restaurant in Greenwich Village? We´ll hear some early Rachel Ray, plus chat with Jeramiah Tower and Rozanne Gold. Also, recalling a trip to Italy, Annemarie Colbin begins our 10-year love affair with food and aphrodisiacs, Nora Ephron on aging, and more. [Broadcast Date: August 2, 2007] 1. Language: English. Audio sample: http://samples.audible.de/rt/chef/070802/rt_chef_070802_sample.mp3. Digital audiobook in aax.
Peasant food, rustic food, comfort food: no matter what you call it, down-home regional dishes passed from generation to generation remain our favorites. Today, we´ll celebrate the home cook and enjoy simple meals from kitchens around the world. Mario Batali chats about simplicity and Mr. Cutlets finds an unusual dinner. Finally, a walking and noshing tour of New York City´s most delicious neighborhoods. (Broadcast Date: August 17, 2006) 1. Language: English. Audio sample: http://samples.audible.de/rt/chef/060817/rt_chef_060817_sample.mp3. Digital audiobook in aax.
Mother´s Day is one of the busiest days in the restaurant industry. Everybody wants to do something special for the mom in their life, but many chefs agree: you might be better off cooking at home! How about a special picnic? We´ll hear about recipes that travel well and discuss what kinds of gear you need. Our guest is Jennifer Barry, one of the authors of Festive Picnics. Later, we´ll chat with Greek restaurateur George Kyrtatas, whose mother taught him how to run a successful restaurant. We´ll also visit a bistro that celebrates mom´s cooking every day of the year and discuss women´s history in connection with food. (Original Airdate: May 2004) [Broadcast Date: May 3, 2007] 1. Language: English. Audio sample: http://samples.audible.de/rt/chef/070503/rt_chef_070503_sample.mp3. Digital audiobook in aax.
What would your fantasy meal be? Lobsters, caviar, lots of chocolate? In this encore presentation, we´ll take a dip into Willie Wonka´s classic chocolate river. And while we´re on the subject of chocolate, discover the new sensation: naked chocolate! We also find some retro candies that are being saved from extinction. And if chocolate isn´t your thing, find a great wine for a fantasy price with the Flying Wine Man, Andrew Jones. Then, a chat with Brini Maxwell, the Dame Edna of the food and style world. And, the founder of eGullet, Stephen Shaw, tells us how to get a coveted restaurant reservation. Original Broadcast Date: November 05, 2005. [Broadcast Date: December 21, 2006] 1. Language: English. Audio sample: http://samples.audible.de/rt/chef/061221/rt_chef_061221_sample.mp3. Digital audiobook in aax.
Make every day feel like the weekend with the first official cookbook from Channel 4?s Sunday Brunch . Cheers Tim! Cheers Simon! Enjoy 100 delicious, fuss-free and easy recipes from your favourite weekend food and chat show. Find quick and easy mid-week meals, simple slow cooking, and dinners you can get on the table in under 30-minutes. Make lazy breakfasts and brunches, roasts, curries, bbqs and delicious sharing plates for the whole family or to share with friends. And don?t forget about pudding and drinkipoos! Discover proper home comforts and your new family favourites in this gorgeous new cookbook. Includes brand new dishes as well as popular recipes from the show, such as: Sweet & Sour Crispy Fish Bites, Korean Sticky Pork Belly, Filthy Dirty Ham & Cheese Toastie, Blueberry Pancakes with Eggs & Bacon, Moroccan Carrot & Avocado Salad, Rump Steak with Kale Salad, San Francisco Fish Stew, Chilli Aubergines with Smoked Feta, Chicken Katsu Curry Burger, Mushroom Puri, Salted Popcorn Brownies, Strawberry, Watermelon & Rose Jelly Mousse AND MORE!
Thirty-five amazing favorites, from our families to yours. Our first cookbook 35 Great Recipes You Wish Your Mother Made became a #1 best-seller, so we´ve put together 35 more of our most delicious family favorites for you - amazing recipes that would make mom proud. You can make restaurant-quality recipes at home while feeling like you´re being guided by a friend! Time with family, just like great food, should be enjoyed. There are too many complicated diets trying to ruin your day. Relax, take a break, and treat yourself. Come with us again and discover the fun and flavor in these old-school family recipes. It´s all in here, 35 more of our best: More quick and easy, tasty treats. More elaborate fine dining recipes. More Italian, Mexican, and Latin American favorites. Simple, healthy guacamole, amazing crab cakes, perfect pesto pizza, and other unique family treasures you´ll love! Plus kids´ favorites like Uncle Sal´s Gooey Butter Cookies too! But, getting it right takes more than just a recipe. There are the secret spices and little in-the-family instructions and priceless advice passed down to us. Don´t worry, though. We took careful notes and included all that loving advice in this audiobook for you. Notes like: ´´Use fresh ingredients. Don´t rush. Follow the recipe completely the first time you make it. Experiment the second time.´´ Simple, yet we tend to forget them. Our mothers knew we needed those reminders. They always know, don´t they? Pour a glass of wine and enjoy cooking for your family as everybody gathers around the kitchen again, to chat and play like we did when we were kids. And the reason we loved the food, was: It was made with love - that´s the secret. 1. Language: English. Narrator: Jason P. Hilton. Audio sample: http://samples.audible.de/bk/acx0/021468/bk_acx0_021468_sample.mp3. Digital audiobook in aax.