Homestyle Thai Cooking:Periplus Editions Chat Mingkwan
Spring. It´s all about new beginnings, and new growth and, oh yeah, there´s spring cleaning and organizing. On today´s show we´ll talk to an expert and find out why the pantry can be a literary place. We´ll chat with a master chocolatier about some unusual flavors, and discover why butter is back - and oh, baby, better than ever! Later, we´ll visit Southern Italy. Plus, we crave healthy foods and learn how to make those whimsical cupcakes. [Broadcast Date: March 6, 2008] 1. Language: English. Audio sample: http://samples.audible.de/rt/chef/080306/rt_chef_080306_sample.mp3. Digital audiobook in aax.
Let´s take a little blast into past with an encore presentation. In 2007 we celebrated our 10th anniversary on the air by culling archives. Remember Molto Mario, when he had just one little restaurant in Greenwich Village? We´ll also hear some early Rachel Ray, plus chat with Jeramiah Tower and Rozanne Gold. Plus, Chef Coleman is on a trip to Italy. And Annemarie Colbin begins our 12-year love affair with food and aphrodisiacs. [Broadcast Date: January 29, 2009] 1. Language: English. Audio sample: http://samples.audible.de/rt/chef/090129/rt_chef_090129_sample.mp3. Digital audiobook in aax.
Let´s listen to a few blasts from the past. On today´s show we´ll revisit some favorite interviews. Remember Molto Mario when he had just one little restaurant in Greenwich Village? We´ll hear some early Rachel Ray, plus chats with Jeramiah Tower and Rozanne Gold. Then, recalling a trip to Italy. And Annemarie Colbin begins our ten-year love affair with food and aphrodisiacs. [Broadcast Date: July 24, 2008] 1. Language: English. Audio sample: http://samples.audible.de/rt/chef/080724/rt_chef_080724_sample.mp3. Digital audiobook in aax.
Let´s take a little trip into past. On today´s show, we´ll revisit some favorite interviews. Remember Molto Mario when he had just one little restaurant in Greenwich Village? We´ll hear some early Rachel Ray, plus chat with Jeramiah Tower and Rozanne Gold. Also, recalling a trip to Italy, Annemarie Colbin begins our 10-year love affair with food and aphrodisiacs, Nora Ephron on aging, and more. [Broadcast Date: August 2, 2007] 1. Language: English. Audio sample: http://samples.audible.de/rt/chef/070802/rt_chef_070802_sample.mp3. Digital audiobook in aax.
Peasant food, rustic food, comfort food: no matter what you call it, down-home regional dishes passed from generation to generation remain our favorites. Today, we´ll celebrate the home cook and enjoy simple meals from kitchens around the world. Mario Batali chats about simplicity and Mr. Cutlets finds an unusual dinner. Finally, a walking and noshing tour of New York City´s most delicious neighborhoods. (Broadcast Date: August 17, 2006) 1. Language: English. Audio sample: http://samples.audible.de/rt/chef/060817/rt_chef_060817_sample.mp3. Digital audiobook in aax.
Mother´s Day is one of the busiest days in the restaurant industry. Everybody wants to do something special for the mom in their life, but many chefs agree: you might be better off cooking at home! How about a special picnic? We´ll hear about recipes that travel well and discuss what kinds of gear you need. Our guest is Jennifer Barry, one of the authors of Festive Picnics. Later, we´ll chat with Greek restaurateur George Kyrtatas, whose mother taught him how to run a successful restaurant. We´ll also visit a bistro that celebrates mom´s cooking every day of the year and discuss women´s history in connection with food. (Original Airdate: May 2004) [Broadcast Date: May 3, 2007] 1. Language: English. Audio sample: http://samples.audible.de/rt/chef/070503/rt_chef_070503_sample.mp3. Digital audiobook in aax.
What would your fantasy meal be? Lobsters, caviar, lots of chocolate? In this encore presentation, we´ll take a dip into Willie Wonka´s classic chocolate river. And while we´re on the subject of chocolate, discover the new sensation: naked chocolate! We also find some retro candies that are being saved from extinction. And if chocolate isn´t your thing, find a great wine for a fantasy price with the Flying Wine Man, Andrew Jones. Then, a chat with Brini Maxwell, the Dame Edna of the food and style world. And, the founder of eGullet, Stephen Shaw, tells us how to get a coveted restaurant reservation. Original Broadcast Date: November 05, 2005. [Broadcast Date: December 21, 2006] 1. Language: English. Audio sample: http://samples.audible.de/rt/chef/061221/rt_chef_061221_sample.mp3. Digital audiobook in aax.
Caper-Sauce - A volume of chit-chat about men, women, and things is an unchanged, high-quality reprint of the original edition of 1872. Hansebooks is editor of the literature on different topic areas such as research and science, travel and expeditions, cooking and nutrition, medicine, and other genres. As a publisher we focus on the preservation of historical literature. Many works of historical writers and scientists are available today as antiques only. Hansebooks newly publishes these books and contributes to the preservation of literature which has become rare and historical knowledge for the future.
Some people have one daddy. I have two. They say they love me through and through. My first daddy makes me laugh all the time. He pulls silly faces and likes to mime. My second daddy likes cooking a lot. That´s him in the kitchen, stirring a pot. We have meals at the table every day. They say it´s a rule that will always stay. While at the table we have a chat. We talk a lot about this and that. They say communication is the key to a closer bond between them and me. They make sure I eat veggies every day. They say that eating healthy is the way. My daddies and I don´t always agree on what they think is best for me. They won´t let me watch TV all day ... This rhyming story looks at having same-sex parents. An EPUB 3 reader is required to read this book.